GREAT training, very bad management
Wine and Craft Beer Consultant (Former Employee) – Newport News, VA – November 16, 2017
Don't get me wrong, I LOVED my job at Total Wine, but sometimes you quit a job and sometimes you quit a boss. I learned SO MUCH about wine and craft beers, and I would not trade that training for the world... I only wish the managers were more professional and the toxic work environment they create make the job unbearable. Gossip, demeaning verbiage, and unfair treatment (playing favorites) were the normal practice of management. Such a shame, because it would have otherwise been the best job I've ever had.
Management, very low pay.