Swissotel Employee Reviews for Bartender

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5.0
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working environment
Bartender (Former Employee) –  SingaporeFebruary 7, 2018
I worked as a bartender here. very good working environment.

liquor, songs, snacks . and very good colleagues around me always.

whenever want o eat snacks can eat
Pros
free to work
Cons
have to stand log hours
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4.0
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good place for first step
Bartender/Server (Current Employee) –  SingaporeOctober 31, 2017
I learned how to manage bars, communicate with customers, and learn bartending. But six days a week shift has made it a little tired and that is the main reason for leaving. But thanks to my work here, I learned a lot and I felt happy.I can got free meal during working time.
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4.0
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Productive and interesting workplace
Bartender, Server (Former Employee) –  Singapore, S00January 20, 2015
Here I learned all of my basic knowledge in Food and beverage service as a fast pace restaurant the cafe was a nice training ground for me all the basic courtesy and procedures for service was taught to us.
working here was a very nice experience.
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Overall rating

4.3
Based on 247 reviews
5127
469
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Ratings by category

4.0Work/Life Balance
3.9Salary/Benefits
3.9Job Security/Advancement
3.9Management
4.1Culture