As a pastry cook need to prepare and bake the pastries items for cafe selling and doctor's breakfast. Prepare healthy drinks for patients, cut fresh fruits for patient's lunch according daily menu.
Prepared tea-break item for patients based on their diets.Everyday need to prepared and make special cakes or dessert for doctors.
Special occasions need to provide special menu like macaron, crepe suzette, cream puff, cream brulee, etc.
I have learned that provide different food for patients based on their diet. Baking pastries item, cutting fruits, making dessert, etc.