Cook/Prep (Former Employee) – Ashburn, VA – June 19, 2017
its fun working in a industry where most people are your age or just a few years older because its easier to bond and make connections especially when your in charge of them. chick fil a teaches you alot and gives everyone an equal chance to grow in the industry
Team Member (Former Employee) – Frederick, MD – February 16, 2018
I overall like environment and mindset of Chickfila but It may be too hard to have a good job there if you have no work experience. They are very professional and want to give customers a good experience of the service they provide. I would recommend it, however, to those who have been working for a while at a previous job.
enviroment, discounts, overall experience
professionalism makes it hard for new workers to have a place there, fast pace can be stressful at moments
Service Associate (Former Employee) – Lancaster, PA – February 16, 2018
It was almost always full with lots to do. The people came in waves, and sometimes we didn't even have enough seats for everyone. The hardest part was keeping up with the stocking of behind-counter items.
Doing marketing was a great way to stay involved in the community and promote great deals.
Unit Marketing Director (Former Employee) – Austin, TX – February 16, 2018
Working at Chick-fil-a as a Marking Dirictor was a great experiance. I was able to learn more about brand loyoty, customer conecction, and catring to company's staff meetings. Going around spreading the great taste of Chick-fil-A was the most enjoyable thing of my job. Also pushing outside sales and coming up with new sale speaicles was a big part of the job.
Cashier (Former Employee) – Nashua, NH – February 16, 2018
great environment to work and love coming in every day to connect with guest and co-workers! The staff at Chick fil a was very flexible with schedule changes and this helped when unpredictable events showed up in your life.
Food Server and Cashier (Former Employee) – Kutztown, PA – February 15, 2018
Working with Chick-Fil-A was quite an experience. Every day it almost seemed like it was never a dull moment. Although the kitchen was always steamy and lines were mostly long, the one thing I took away from this company that proved to be useful was efficiency.
Front End Cashier (Former Employee) – Houston, TX – February 15, 2018
Front end cashier taking orders on the front counter Helping keeping the Lounge clean, including restrooms Also responsible for second hand mile service to customers Assisting customer bring orders to table or children or disable, or elders. Stocking your area after ever shift. or running drive thru also. I'm always moving helping customer I enjoy working with customers fast paced it makes my job happier and even easier knowing that i made every last customer I deal with leaving out very happy and helped them completely to the fullest and their were very satified and some felt better . When they leave the goal is to make the customer come back.
When you start working there they actually give you things and make you feel like you are something more than an employee but after a while they treat you as if you are nothing but slaves. the pay was good but the management needed a little help.
Team Member (Former Employee) – Sumter, SC – February 13, 2018
Working for Chick Fil A, who is another christian based company I gained a lot of life lessons from the older crew members. I also learned that we all should have more respect for the person standing behind the counter or the ones in the kitchen because the fast food industry is not easy.
I worked in the kitchen breading chicken and in food preparation. Worked alongside teams 10-15 people to create welcoming atmosphere. The most enjoyable part of the job was working alongside a great team. The hardest part of the job was being on my feet for a long periods of time. Management was incredible. A typical day at work, would consist of working at the breading station.
Team Member/Cashier (Former Employee) – St. Louis, MO – February 13, 2018
A consistent stream of customers throughout the majority of the day. You are able to acquire a little experience in many different areas. There is a positive environment from the managers. It can be difficult to get the hang of the fast pace environment.